|
Winder Biscuits Categories: breads, sourdough 2 cup starter 3/4 cup milk 2 tablespoon butter; melted 1 tablespoon sugar 2 cup flour; white 1/2 teaspoon baking soda add milk, melted butter, salt and sugar to the starter and stir briefly mix flour and baking soda together and add to the starter mix briefly and briskly. Drop with a spoon on a greased baking sheet. Bake in a preheated oven for 450 for 15 minutes or until lightly browned. SERVE Hot Converted by MMCONV vers. 1.00 Yield: 12 servings |
Click To Bookmark our Site
10028
|
Since 08/23/06, You Are Visitor Number 1 |